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Cooking Demo with Chef Rose Deneen
November 16, 2019 @ 2:00 pm – 3:00 pm
2018 Finalist in the Midwest Book Awards in Cookbooks
Join a cooking demo and book signing with Cordon Bleu pastry chef and cooking instructor Rosemary Deneen. Her first cookbook, Baking with Vegetables, is filled with more than 50 delicious recipes that turn fresh garden vegetables into tasty baked goods.
Chef Deneen is a graduate of Le Cordon Bleu and has been a pastry chef for more than 20 years. She has baked a variety of desserts at many restaurants and caterers in the Chicago area. Chef Deneen is an Assistant Professor at Moraine Valley Community College in Palos Hills, Illinois, teaching Baking/Pastry courses.
Barbara’s Bookstore in Vernon Hills